throwback.

thinking back to the days of midori and amaretto sours (seriously, that was 15 years ago?), i decided to make my own sour mix. and drink it with some amaretto, which we apparently keep in the house.

i followed the recipe on a beautiful mess. the whole thing took 15 minutes and maybe $3. and it keeps for a few weeks, at least. it's not even 10am, so i'll be trying it out later.