seriously, i am still eating fried eggs like a mad woman. and last saturday, post farmers' market, i made the most delicious breakfast i have had in a while: sourdough with tomato, fried egg, and smoky mozzarella (which i am obsessed with these days). and some broccoli and cauliflower.
it is likely that the photos do not do it justice. this sandwich was AH-mazing.
2.23.2012
epic.
i swear i'll tell you how this all came to be, but for now, here's a photograph of the birthday cake.
2.17.2012
writing and citing.
things to do today:
1. read about qualitative research.
2. eat yogurt.
3. make a rainbow cake.
4. read about food law.
5. read about institutions.
6. transcribe some interviews.
you know, the usual. i've completed #2. (and converted some awesome ladies to full-fat yogurt.)
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