the egg was perfectly fried (in butter), the tomatoes were just beyond amazing (i don't know what farm grew them, but an award is warranted), and the crackers were full of seedy amazement (sunflower, sesame, poppy, maybe flax). also, cucumbers and hummus and it was just all the loveliest.
1 comment:
Dear Ashley, I love your blog so much it makes my stomach grumble, mouth water, and hands grab at the food you post and make.
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