all of a sudden.

how to quickly make soup when it's suddenly cold:
1. saute in a pan: chopped carrots, swiss chard, onion, garlic, and one habenero pepper (which was probably too much, but it seemed dumb to leave just a little and so there's that).
2. cook vermicelli noodles in a bit of water with a vegan bouillon cube (which are better than the vegetarian ones).
3. mix together with a big tablespoon of peanut butter (for protein, and flavor).