it was only going to be a bit before i started writing about eggs again. ladies and gentlemen, my breakfast-dinner was so tasty; i wish i was still eating it.
we still seem to only buy burrito-size tortillas, so i broke it in half and heated it over the stove. i cooked jalapeno, onion, bell pepper, and garlic in a little olive oil and butter. (yes, that IS insanity.) i then poured in the eggs and scrambled it all together. i placed some shredded jalapeno monterey jack in the tortilla and put the egg mixture on top with some salsa. i then cooked spinach in the pan where the eggs had been and put it in the tortilla, too.
oh my. incredible.