- kale with turnips and onions
- salad of basil, tomato, and kirby cucumber, with sea salt and pepper
- buttery yukon potatoes
- cheddar on rye toast (so awesome that the top slice of toast kept sliding off!)
i have yet to tell you about the NC state fair, where i ate fried mac n'cheese and watched a friend consume the ever-present krispy kreme burger and we saw prize-winning bunnies and gourd-centric handicrafts. but i digress.
yelena is arriving today (her plane should land any minute now!) and i think this might be moment where i try NC barbeque (it's pulled pork, not like in texas). oh my.
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