11.21.2010

bake. it. up.

so it begins. the baked explorations adventure. this morning, nutella scones. no skimping in this book--dark cocoa, lots of nutella (they even tell you how to make your own!), toasted hazelnuts, heavy cream. mmmm.

this was a pretty easy recipe; you don't even need a stand mixer. or a mixer at all. but, the dough was especially dry and wouldn't stick so i added some extra cream. i know, the problems of the first world...

but really, they are pretty awesome. see everyone's here.
this adventure is going to be really fun. i have to make sure i don't stop riding my bike; my belly is going to get HUGE.

6 comments:

Elaine said...

Now, that's what I should have done with the nutella - spread it on thick. Love it!

Tina said...

i want some!!!

Lindsey said...

NUTELLA SCONES?!

Kristin said...

nutella scones- they're awesome apart and even better together! Yours look great!

ashley said...

thanks, kids!

i had to leave town for thanksgiving and ended up leaving a tupperware of 4 of them on my neighbor's doorstep.

they are sure to benefit from the whole adventure.

Lindsey said...

why bother with scones when you're basically just making brownies! crunchy brownies! YES.

LinkWithin



Related Posts Plugin for WordPress, Blogger...