4.08.2013

there might not have been much.

but we bought all the things that there were possible to have (that we did not already have at home) at the farmers' market.

after-market lunch = sandwich on homemade whole-wheat-flax bread with goat cheese (garbo from celebrity dairy), spinach, tomatoes, cucumbers, and mayonnaise (the mayo is not from the market). plus a pile of potato chips.

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